3 cups almond meal
1 tsp baking powder
1/2 tsp salt
1/4 cup butter
1 Tbls honey or maple syrup
2 eggs
Preheat oven to 300° F.
Stir together the almond meal, baking powder, and salt. Cut in the butter as small as it will go, then stir in the honey/maple syrup and eggs, forming a soft, sticky dough.
Line a baking sheet with parchment. Form small balls with the dough, then press them into disks on the baking sheet.
Bake for 20-25 minutes until lightly golden brown.
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