1 Tbls. olive oil
juice & zest of one lime
1 tsp. honey
1/2 tsp. salt
1 tsp. dried cilantro
Preheat oven to 400 F.
Cut the tops off the carrots. If they are large, cut them into halves or quarters lengthwise.
Combine the other ingredients to make a dressing and toss the carrots in the dressing to coat them. Place carrots on a baking sheet and bake for 20 minutes. The carrots retain a tiny bit of crunch when they're done.
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